A-Premium Aged White Balsamic Vinegar

A-Premium Aged White Balsamic Vinegar Condimento

Made with White Trebbiano Grape Must, our White Balsamic undergoes the cooking and barrel aging process of Balsamic Vinegar of Modena however it is not caramelized. The result is a crisp, tart vinegar with a touch of sweetness. Extremely adaptable, it can be used with any EVOO, as well as with our flavored oils. This is a tart Balsamic Vinegar with a residual grape flavor and 6% acidity.

Try mixed with our Blood Orange Fused Olive Oil, Garlic Infused Olive Oil, Herbes de Provence, Lemon Fused Olive Oil, Mandarin Fused Olive Oil, Milanese Gremolata Infused Olive Oil, Persian Lime Infused Olive Oil




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