INGREDIENTS

Cornbread

• 1 & 1/2 cup cornmeal
• 1/2 cup all purpose flour
• 1/4 cup sugar
• 2 tsp baking powder
• 1 tsp salt
• 1 & 1/4 cup almond milk
• 2 tbsp Olivino Fused Olive Oil (we love Blood Orange or Baklouti Green Chili)
• 1 large egg

  DIRECTIONS 

Butter

1. Combine ingredients and whip thoroughly.

Cornbread

1. Preheat oven to 375 degrees.
2. In a large bowl combine cornmeal, flour, sugar, baking powder, and salt.
3. Add in 1 & 1/4 almond milk, 2 tbsp olive oil, and 1 large egg.
4. Mix batter and pour into a buttered baking pan.
5. Bake for 30-35 minutes
6. Top with butter and enjoy!