Espresso Dark Balsamic Vinegar

Espresso Aged Dark Balsamic Vinegar

This aged Balsamic Vinegar from Modena, Italy is amazingly complex, with layers of authentic espresso and dark roasted coffee. It makes a fantastic glaze or bar-b-que base for pork, beef or chicken. Savory and seductive, drizzle this balsamic on a steak with blue cheese! Perfect for roasted meats, rich cheeses, and luxurious desserts. 

Try mixed with our Blood Orange Fused Olive Oil, Lemon Fused Olive Oil, Olive Wood Smoked Infused Olive Oil, Red Cayenne Fused Olive Oil, Roasted Walnut Oil



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