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$31.99
Our gochujang olive oil is a spicy-umami "flavor-fest" combining the rich, savory, fermented flavors inherent to the epic Korean condiment for which it's named.
Use it to marinate, roast or stir-fry veggies, tofu, chicken, pork, or beef. Brush it on shrimp just off the grill.
It's lovely in dressings and cucumber salad. It's particularly spectacular for frying eggs or to make an epic mayonnaise. Drizzle it as a finish over soup, stews, pasta, and more!
Pairing Suggestions: Serrano Honey, Blenheim Apricot, Peach, Coconut, Jalapeno, Honey-Ginger, Traditional Balsamic Vinegars. Also pairs well with Champagne Wine Vinegar and Garlic Olive Oil
IOO595
Collections: Infused Olive Oil, OIL